Better Late than Never

Admittedly, we are getting a late start on the blog, seeing as we got our second meat box last week.  Since it’s been such a fun process to figure out what on earth we should be doing with all of this meat, and sharing it with our friends, we decided to share it with the world.

So far, we’ve made Swedish meatballs, regular meatballs, tacos, barbecued ribs (twice!), and burgers.  Some have been really successful (ribs!) and some a little less so (Swedish meatballs…).

We’ll be uploading recipes, photos, and reviews.  If you have any ideas of what we should try, please let us know!

~Morgan and Erin

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Published in: on April 11, 2010 at 11:11 pm  Leave a Comment  
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